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Noteworthy

NYY Steak Hosting A Decadent Wine Pairing Dinner Perfect For Date Night

If the bourbon pairing dinner at NYY Steak piqued your interest, chances are the latest offering at the Seminole Casino Coconut Creek restaurant will grab your attention, too. 

Taking place on March 17, a four-course dinner at NYY Steak will feature selections from Caymus Vineyards in California.

The event will start at 7:30 p.m. with a cocktail reception and continue with dishes, such as butter-poached lobster tail, bison carpaccio​ and pan-seared wagyu tenderloin. Of course, any meal isn't complete without dessert, so a molten chocolate cake will cap off the evening. 

Guests can then expect to enjoy 2013 Mer Soleil® Reserve Chardonnay, 2013 Emmolo® Merlot, 2013 Caymus® Napa Cabernet Sauvignon, 2012 Caymus® “Special Selection” Napa Cabernet Sauvignon and Red Schooner® Voyage 2. 

Tickets are $249 per person, plus tax and gratuity. They are non-refundable and non-transferable.

To reserve your spot, call 954.585.5379.

(Image via Flickr/Steve Corey